
Natirèl Cassava Flour
- Pure and Natural: Kokos Natural Cassava Flour is natural, whole food, and free from gluten, grains
- Versatile and Delicious: Use it as a 1:1 substitute for any flour in your favorite recipes.
- Ethically Sourced and Produced: Our cassava flour is sourced from small-scale farmers who use sustainable farming practices and is produced in a facility that adheres to strict quality and safety standards, ensuring you get the best possible product.
- Perfect for Special Diets: Our cassava flour is paleo-friendly, vegan, and suitable for those with gluten intolerance or nut allergies. Plus, it's great for fasting!
- Nutritious and Healthy: Our cassava flour is packed with essential nutrients and fiber, making it a healthy choice for you and your family. Try it today and taste the difference!
At Kokos Natural, we’re committed to ensuring your satisfaction. If you receive a product that is damaged, defective, missing, or incorrect, you may request a return or replacement within 1–2 days of delivery or payment. Simply contact us through the details provided on our website, and we’ll guide you through the process. We strive to maintain fairness for all our customers, and any misuse of this policy—such as submitting false claims—may lead to suspension of account privileges and, if necessary, legal action.
FAQs

No, it is not.

9 months

It is a great thickener for soups and gravies. You can also use it to substitute breadcrumbs in meatballs and veggie burgers. It can often be substituted in the same proportion as wheat flour in bread, cakes, cookies, and doughs.

Cassava flour aids in digestion, helps to prevent birth defects, enhance energy levels and maintain optimal blood pressure. It is useful for muscle growth and development.

Yes, it is APEDA certified.

Yes, it is suitable for children as it is highly nutritious.

No, it does not.

Yes. However, we suggest you consult a dermatologist before doing so.